NET WEIGHT 500GR
GOOD SOURCE OF IRON
SOURCE OF FIBER
Considered as the mother grain of the Andes, Quinoa was the dietary staple of the Incas. This grain has been enjoyed as an important food crop for more than 6,000 years.
Classified as a ‘super crop’ by the United Nations for its high protein content, quinoa contains a balanced set of essential amino acids, making it an unusually complete grain.
Red quinoa has a higher protein content than white quinoa.
We ensure that Quinoa Way red quinoa grains are washed and cleaned to ensure their absolute pureness.